A fragrant, indulgent treat made with a buttery almond and refined flour crust, filled with luscious gulkand for a sweet, floral burst of flavor. Topped with cashews, pistachios, and crunchy nuts, this rich tart melts in your mouth with every bite—perfectly sweet, aromatic, and festive.
- Glorious Gulkand Tart
Store in a covered, cool and dry place. Keep away from direct sunlight. To enjoy the best texture, do not refrigerate.
To enjoy the best texture, consume within 7 days of the MFG date.
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